{"id":3998,"date":"2026-02-09T18:41:19","date_gmt":"2026-02-09T18:41:19","guid":{"rendered":"https:\/\/anhaber.net\/?p=3998"},"modified":"2026-02-09T18:45:41","modified_gmt":"2026-02-09T18:45:41","slug":"3998","status":"publish","type":"post","link":"https:\/\/anhaber.net\/?p=3998","title":{"rendered":"MUTFAK BULU\u015eMALARI…"},"content":{"rendered":"\n

Bak\u0131m ve Dayan\u0131\u015fma Mek\u00e2nlar\u0131n\u0131 \u00d6rg\u00fctlemek:<\/strong><\/p>\n\n\n\n

\u00dcniversite Topluluk Bostanlar\u0131<\/strong><\/p>\n\n\n\n

14 \u015eubat 2026<\/em><\/strong><\/p>\n\n\n\n

Salt Beyo\u011flu<\/em><\/strong><\/p>\n\n\n\n

Salt ve IASPIS i\u015f birli\u011fiyle geli\u015ftirilen \u201cPractice Matters\u201d [Prati\u011fi \u00d6nceliklendirmek] projesi kapsam\u0131nda \u201cMutfak Bulu\u015fmalar\u0131\u201d ba\u015fl\u0131yor.<\/strong><\/p>\n\n\n\n

Salt Beyo\u011flu\u2019ndaki Mutfak alan\u0131nda d\u00fczenlenen bulu\u015fmalar\u0131n ilki, \u00fcniversitelerdeki topluluk bostanlar\u0131n\u0131 oda\u011f\u0131na al\u0131yor. 14 \u015eubat Cumartesi g\u00fcn\u00fc ger\u00e7ekle\u015ftirilecek programda kolektif \u00fcretim, payla\u015f\u0131m ve bak\u0131m pratiklerini \u00f6ne \u00e7\u0131karan be\u015f kolektif bir araya geliyor.<\/strong><\/p>\n\n\n\n

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Garanti BBVA taraf\u0131ndan kurulan Salt<\/strong>\u2019\u0131n, \u0130sve\u00e7\u2019teki IASPIS<\/strong> i\u015f birli\u011fiyle ge\u00e7ti\u011fimiz y\u0131l hayata ge\u00e7irdi\u011fi Practice Matters<\/em><\/strong><\/a> [Prati\u011fi \u00d6nceliklendirmek]<\/strong><\/a> projesi, tasar\u0131m, zanaat, mimarl\u0131k ile di\u011fer mek\u00e2nsal pratiklerin g\u00fcn\u00fcm\u00fcz ihtilaf ve krizlerine nas\u0131l yan\u0131t verdi\u011fini ele al\u0131yor. Kamuya a\u00e7\u0131k etkinlikler, bulu\u015fmalar, yay\u0131nlar arac\u0131l\u0131\u011f\u0131yla farkl\u0131 deneyim ve bilgi alanlar\u0131n\u0131 bir araya getirerek, bu pratiklerin imk\u00e2nlar\u0131n\u0131 tart\u0131\u015fmak i\u00e7in m\u00fc\u015fterek bir alan ve kaynak olu\u015fturmay\u0131 ama\u00e7l\u0131yor.<\/p>\n\n\n\n

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Salt\u2019\u0131n proje kapsam\u0131ndaki 2026 programlar\u0131, \u201cMutfak Bulu\u015fmalar\u0131<\/strong>\u201d etraf\u0131nda geli\u015fiyor. 14 \u015eubat Cumartesi<\/strong> saat 11.00<\/strong>\u2019de Salt Beyo\u011flu<\/strong>\u2019ndaki Mutfak<\/strong> alan\u0131nda ger\u00e7ekle\u015ftirilecek ilk bulu\u015fma<\/strong><\/a>, kolektif eme\u011fin \u00f6rg\u00fctlendi\u011fi ve bak\u0131m ile dayan\u0131\u015fma k\u00fclt\u00fcr\u00fcn\u00fcn serpildi\u011fi mek\u00e2nlar olarak \u00fcniversitelerdeki topluluk bostanlar\u0131n\u0131 oda\u011f\u0131na al\u0131yor; bostanlar\u0131n kentsel tar\u0131m alan\u0131 yaratman\u0131n \u00f6tesine ge\u00e7en i\u015flevlerini irdeliyor.<\/p>\n\n\n\n

Nur Avc\u0131 (Kamp\u00fcs Bostanlar\u0131), Ege Mehmet Akman (Bilgi \u00c7at\u0131 Bostan\u0131), \u00d6yk\u00fc Bilici ve Ahmet Burak Aslan (Tarlataban), F\u0131rat Karakurt (Ayaza\u011fa Bostan\u0131) ile Ekrem Osman \u00c7ebi\u2019nin (Ta\u015fk\u0131\u015fla Devrim Bostan\u0131) bir araya gelece\u011fi programda, bir\u00e7ok \u00fcniversitede yeniden canlanan bostanlar\u0131n nas\u0131l s\u00fcrd\u00fcr\u00fclebilece\u011fi veya geri kazan\u0131labilece\u011fi tart\u0131\u015fmaya a\u00e7\u0131lacak. \u00dcniversite bostanlar\u0131 aras\u0131nda deneyim payla\u015f\u0131m\u0131 ve i\u015f birli\u011fini te\u015fvik etmek amac\u0131yla kurulan Kamp\u00fcs Bostanlar\u0131<\/strong>\u2019ndan Nur Avc\u0131<\/strong>, bu olu\u015fumun farkl\u0131 payda\u015flar\u0131 kapsayan bir \u00e7at\u0131 platform olarak sundu\u011fu olanaklar\u0131 de\u011ferlendirecek. Ege Mehmet Akman<\/strong>, \u0130stanbul Bilgi \u00dcniversitesi\u2019ndeki bir fak\u00fclte binas\u0131n\u0131n \u00e7at\u0131s\u0131nda, \u00fcniversite mensuplar\u0131n\u0131n \u00e7abalar\u0131yla kurulan ve Gastronomi B\u00f6l\u00fcm\u00fc\u2019n\u00fcn deste\u011fiyle on y\u0131l\u0131 a\u015fk\u0131n s\u00fcredir faaliyet g\u00f6steren bir ba\u015fka bostandan ilham alan Bilgi \u00c7at\u0131 Bostan\u0131<\/strong>\u2019n\u0131n hik\u00e2yesini aktaracak. \u00d6yk\u00fc Bilici<\/strong> ile Ahmet Burak Aslan<\/strong>,Bo\u011fazi\u00e7i \u00dcniversitesi\u2019nde kolektif emek ve g\u00f6n\u00fcll\u00fcl\u00fck esas\u0131yla agroekolojik \u00fcretim yapan Tarlataban<\/strong>\u2019dan bahsedecek; \u00fcniversite i\u00e7inden ve d\u0131\u015f\u0131ndan kat\u0131l\u0131mc\u0131lara a\u00e7\u0131k olan bostanda birlikte ekip bi\u00e7mek, kompost yapmak, hasad\u0131 payla\u015fmak ve adil g\u0131dayla ili\u015fkili meseleleri d\u00fc\u015f\u00fcnmek i\u00e7in y\u00fcr\u00fct\u00fclen faaliyetlere de\u011finecek. F\u0131rat Karakurt<\/strong>, \u0130stanbul Teknik \u00dcniversitesi Aya\u011faza Kamp\u00fcs\u00fc\u2019nde ekolojik bir topluluk bostan\u0131 olan Ayaza\u011fa Bostan\u0131<\/strong>\u2019n\u0131 anlatacak. T\u0131bbi-aromatik bitkilerden sebze ve \u00e7i\u00e7eklere uzanan \u00e7e\u015fitlili\u011fiyle bostan\u0131n, d\u00fczenli bulu\u015fmalar ve at\u00f6lyeler arac\u0131l\u0131\u011f\u0131yla kent hakk\u0131 ve g\u0131da egemenli\u011fi tart\u0131\u015fmalar\u0131n\u0131 somut pratiklerle nas\u0131l bulu\u015fturdu\u011funu ele alacak. Ekrem Osman \u00c7ebi <\/strong>ise \u0130stanbul Teknik \u00dcniversitesi Ta\u015fk\u0131\u015fla Kamp\u00fcs\u00fc\u2019nde \u00f6\u011frencilerin inisiyatifiyle hayata ge\u00e7irilen ve dayan\u0131\u015fma ruhunu toprakla bulu\u015fturan Ta\u015fk\u0131\u015fla Devrim Bostan\u0131<\/strong>\u2019n\u0131n hik\u00e2yesini payla\u015facak. Payla\u015f\u0131m k\u00fclt\u00fcr\u00fcn\u00fc ye\u015fertmek, dayan\u0131\u015fma a\u011flar\u0131n\u0131 geni\u015fletmek, tar\u0131msal ve toplumsal \u00fcretimi s\u00fcrd\u00fcr\u00fclebilir k\u0131lmak, \u00f6\u011frencilerin kamusal alandaki varl\u0131\u011f\u0131n\u0131 ve karar alma s\u00fcre\u00e7lerine kat\u0131l\u0131m\u0131n\u0131 te\u015fvik etmek i\u00e7in yapt\u0131klar\u0131 \u00e7al\u0131\u015fmalara de\u011finecek.<\/p>\n\n\n\n

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Bulu\u015fma, \u00fcniversite bostanlar\u0131 ve Beyo\u011flu G\u0131da Kolektifi\u2019nden temin edilen \u00fcr\u00fcnlerle vejetaryen at\u0131\u015ft\u0131rmal\u0131klar\u0131n haz\u0131rlanaca\u011f\u0131 bir at\u00f6lye ile ba\u015flayacak. Haz\u0131rlanan at\u0131\u015ft\u0131rmal\u0131klar sunumlar esnas\u0131nda payla\u015f\u0131lacak ve ard\u0131ndan bir tart\u0131\u015fma oturumu ger\u00e7ekle\u015ftirilecek. Sunumlar ve tart\u0131\u015fma oturumu herkesin kat\u0131l\u0131m\u0131na a\u00e7\u0131kt\u0131r; at\u00f6lyeye kat\u0131l\u0131m ise 25 ki\u015fiyle s\u0131n\u0131rl\u0131d\u0131r. Ayr\u0131nt\u0131l\u0131 bilgi ve kay\u0131t i\u00e7in: saltonline.org<\/strong>.<\/p>\n\n\n\n

Salt kurucusu ve daim\u00ee destek\u00e7isi Garanti BBVA\u2019ya te\u015fekk\u00fcr eder.<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

G\u00d6RSEL KRED\u0130LER\u0130 | IMAGE CREDITS<\/strong><\/p>\n\n\n\n

1.<\/strong><\/p>\n\n\n\n

Ayaza\u011fa Bostan\u0131, \u0130stanbul Teknik \u00dcniversitesi, 2025<\/p>\n\n\n\n

Foto\u011fraf: F\u0131rat Karakurt<\/p>\n\n\n\n

Ayaza\u011fa Garden, Istanbul Technical University, 2025<\/p>\n\n\n\n

Photo: F\u0131rat Karakurt<\/p>\n\n\n\n

2.<\/strong><\/p>\n\n\n\n

S\u00fcperKerpi\u00e7 \u00c7ocuk Kitapl\u0131\u011f\u0131\u2019n\u0131n kolektif in\u015fas\u0131, Ad\u0131yaman, 2023<\/p>\n\n\n\n

Herkes i\u00e7in Mimarl\u0131k\u2019\u0131n izniyle<\/p>\n\n\n\n

Collective construction of the SuperAdobe Children\u2019s Library, Ad\u0131yaman, 2023<\/p>\n\n\n\n

Courtesy Herkes i\u00e7in Mimarl\u0131k [Architecture for All]<\/p>\n\n\n\n

3.<\/strong><\/p>\n\n\n\n

La Foresta, Station for Transformation <\/em>[D\u00f6n\u00fc\u015f\u00fcm \u0130stasyonu], 2024\u20132027<\/p>\n\n\n\n

La Foresta\u2019n\u0131n izniyle<\/p>\n\n\n\n

La Foresta, Station for Transformation<\/em>, 2024\u20132027<\/p>\n\n\n\n

Courtesy La Foresta<\/p>\n\n\n\n

4.<\/strong><\/p>\n\n\n\n

Solinova \u00dcretici Kad\u0131n Kooperatifi\u2019nde kentsel tar\u0131m, Mersin<\/p>\n\n\n\n

Bediz Y\u0131lmaz\u2019\u0131n izniyle<\/p>\n\n\n\n

Urban agriculture within Solinova Women\u2019s Cooperative, Mersin<\/p>\n\n\n\n

Courtesy Bediz Y\u0131lmaz<\/p>\n","protected":false},"excerpt":{"rendered":"

Bak\u0131m ve Dayan\u0131\u015fma Mek\u00e2nlar\u0131n\u0131 \u00d6rg\u00fctlemek: \u00dcniversite Topluluk Bostanlar\u0131 14 \u015eubat 2026 Salt Beyo\u011flu Salt ve IASPIS i\u015f birli\u011fiyle geli\u015ftirilen \u201cPractice Matters\u201d [Prati\u011fi \u00d6nceliklendirmek] projesi kapsam\u0131nda \u201cMutfak Bulu\u015fmalar\u0131\u201d ba\u015fl\u0131yor. Salt Beyo\u011flu\u2019ndaki Mutfak alan\u0131nda d\u00fczenlenen bulu\u015fmalar\u0131n ilki, \u00fcniversitelerdeki topluluk bostanlar\u0131n\u0131 oda\u011f\u0131na al\u0131yor. 14 \u015eubat Cumartesi g\u00fcn\u00fc ger\u00e7ekle\u015ftirilecek programda kolektif \u00fcretim, payla\u015f\u0131m ve bak\u0131m pratiklerini \u00f6ne \u00e7\u0131karan be\u015f […]<\/p>\n","protected":false},"author":3,"featured_media":3999,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,12,13],"tags":[],"class_list":["post-3998","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kultur-haberleri","category-sanat-haberleri","category-son-dakika-haber"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/posts\/3998","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/anhaber.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3998"}],"version-history":[{"count":3,"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/posts\/3998\/revisions"}],"predecessor-version":[{"id":4008,"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/posts\/3998\/revisions\/4008"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anhaber.net\/index.php?rest_route=\/wp\/v2\/media\/3999"}],"wp:attachment":[{"href":"https:\/\/anhaber.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3998"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anhaber.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3998"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anhaber.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}